BREZEN KOLB

in Nuremberg

BREZEN KOLB newbuild in NurembergBREZEN KOLB newbuild in Nuremberg1
 
Building data
Location
Nuremberg
Floor area
4242 sqm
Length/width/height
61.40 / 27.00 / 12.00 m
Type of building
Production facilities
Scope of supply and services
Turnkey incl. building services and exterior facilities
Period of construction
Jan. – July 2014
Special features

SOLID CONSTRUCTION FOR FRESHNESS AND DIVERSITY – The new building complex upgrades the Brezen Kolb baked goods company's production capacity for regional specialities in Nuremberg. Optimal scope for this is offered by the flexible facility realised with BREMER precast reinforced concrete elements. Alongside the production hall is a café with outdoor area as well a drive-in counter for the sale of products directly ex works. The entire complex will be realised by BREMER, including the complex building services and all exterior facilities.

Description of the facility

The 2-storey production building features an intermediate floor of double-tee slabs with a top course of concrete. The salesroom with adjoining café in front also has two storeys. The facades are clad with insulated sandwich panels and flat sheet metal. The building services, with process refrigeration, compressed air and other components, are designed to meet the high requirements of the modern production operation with a 25 metre-long stone oven. A deep-freeze storage facility cold storage cells for transport logistics are also integrated in the building.